Restaurant Manager

  • Restaurant General Manager
  • East Lansing, MI
  • time-alarm-solid 04-10-2024

Job Description: Restaurant General Manager

We are looking for an energetic and dedicated Restaurant General Manager to lead our team at Burger King. As a Restaurant GM, you will be responsible for overall restaurant operations, team leadership, excellent customer service, and ensuring adherence to company standards and policies.


  • Lead and manage a team to ensure successful restaurant operations
  • Provide exceptional leadership to create a customer-oriented work environment
  • Ensure compliance with company policies and state laws
  • Handle human resource functions such as staffing, training, and supervision
  • Address customer complaints professionally and promptly


  • Minimum 2 years of fast-food restaurant management experience
  • 5 years of restaurant experience
  • ServSafe Food Safety Certification preferred
  • Legally authorized to work in the United States
  • State-issued driver's license and clear background check


  • Competitive salary
  • Thorough training program
  • Flexible schedules
  • Food discounts
  • Pay increases based on skill levels
  • Performance evaluations
  • Full-time benefits: vacation, health, and dental
  • Support and tools for career growth

Apply now to join us at Burger King and take your career to the next level!

Burger King is an Equal Opportunity Employer